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Pachranga International Pickles

Mushroom Pickle

Mushroom Pickle

Rs. 450.00
Rs. 599.00 Rs. 450.00
-24% OFF Sold out
Tax included.
Size

About

  • Traditional Recipe: Our Mushroom Pickle is made by following Grandma's cherished recipe, combining mushrooms with salt, ginger paste, garlic paste, and a blend of spices including fenugreek, coriander, red chillies, fennel, turmeric and cumin.
  • Fresh Ingredients: We use high-quality mushrooms along with fresh ginger and garlic, ensuring a robust and wholesome goodness in every bite.
  • Handcrafted Goodness: Each batch of our Mushroom Pickle is carefully prepared with attention to detail, preserving the authentic taste and aroma of Grandma's pickling tradition.
  • Health Benefits: Mushrooms are rich in antioxidants, vitamins and minerals, while the spices used in our pickle blend may offer additional health benefits such as anti-inflammatory properties and digestive support.
  • Savour the Tangy, Earthy & Crunchy taste of our Mushroom pickle and elevate the taste of your regular meals.

Ingredients

Mushroom (60%), Cottonseed Oil, Salt, Condiments: Ginger Paste, Garlic Paste, Spices: Fenugreek, Coriander, Red Chillies, Fennel, Turmeric, Cumin, Acidity Regulator: Acetic Acid (E260), Sodium Benzoate (E211) (Permitted Class II Preservative)

Storage Condition

Store in a Cool & dry place. Consume within 90 days of opening.

Shelf Life

Best before 24 months from the date of manufacturing.

Allergen

Produced in a facility that processes Soy and Mustard Seeds.

Shipping

Free shipping on all orders across India.

Disclaimer: Images are for reference purpose only and Pachranga has reserved the rights for product packaging/ size/ name change without prior notice.

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Freshly Handpicked & Crafted
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100% Vegetarian
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No Added MSG
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No Added Artificial Flavour
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No Added Artificial Colour

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